See Full Menu Below:
Starters (all £5.95 or 3 for £15)
Satay Chicken Skewers
Chinese Style BBQ Spare Ribs
Duck Spring Roll with hoisin sauce
Sesame Prawn Toast
Vegetable Spring Rolls (V)
Mains:
Char Sui Pork Chop £8
Sweet & Sour Chicken Thighs £7.50
Salt & Pepper Chicken £6.95
Crispy Duck Salad £8.50
Gobi Manchurian (Cauliflower) £6.95
Sides (all £3)
Boiled Rice
Egg Fried Rice
Garlic Green Beans
Braised Mushrooms
The normal food menu stops for service at 5:00pm on the night.
The kitchen will close at 8:00pm.
The Kitchen@ Team